Lemon Cream Cheese Pie
- Serving Size: 6 – 8
- Preparation Time: 10 minutes
- Total Cooking time: N/A
The hardest part is waiting for it to get cold…
| Amount | Measure | Ingredients |
|---|---|---|
| 1 | pkg | cream cheese, softened |
| 1 | can | sweetened condensed milk |
| 1/2 | cup | lemon juice (I use concentrate-cheaper!) |
| 1 | Graham cracker crust |
To prepare:
Beat first 3 ingredients and pour into pie crust. Chill at least 4 hours.
